Cooking Exploits

As many of you know, I love to cook. Even though I am more of a savoury person myself, I love baking sweet treats for my friends.

Here, however I rustled up this dish for a morning tea at work. They were a massive hit.

Walnut, Siezan and Herb Stuffed Wild Mushrooms

Walnut, Siezan and Herb Stuffed Wild Mushrooms

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